How To Cook Fried Potatoes

All you need to know about: How To Cook Fried Potatoes.

Ingredients:

4-5 potatoes, peeled and diced
1/4 cup vegetable oil
Salt and pepper, to taste

Instructions:

1. Heat the vegetable oil in a large skillet over medium heat.

2. Once the oil is hot, add the potatoes.

3. Sprinkle with salt and pepper.

4. Cook for about 10 minutes, stirring frequently, until the potatoes start to turn golden brown.

5. Reduce the heat to low and continue to cook for an additional 10 minutes or until the potatoes are cooked through.

6. Serve warm. Enjoy!