How To Cook Baked Potato

All you need to know about: How To Cook Baked Potato.

How To Cook Baked Potato

Baked potatoes are a classic side dish that is simple to prepare and can be used with a variety of meals. The key to a great baked potato is to start with the right potato and to cook it correctly. Follow these steps to learn how to cook the perfect baked potato.

Ingredients

– 4 large russet potatoes
– Salt

Instructions

1. Preheat the oven to 375 degrees Fahrenheit.
2. Scrub the potatoes to remove any dirt.
3. Using a fork, poke several holes in each potato.
4. Place the potatoes on a baking sheet lined with parchment paper.
5. Rub each potato with a small amount of oil and sprinkle generously with salt.
6. Bake the potatoes for 1 hour, or until a knife pierces the potato easily.
7. Remove the potatoes from the oven and let cool for 5 minutes before serving.

Tips

– For extra flavor, add a tablespoon of butter, olive oil, or herbs to the potatoes before baking.
– For a crispy skin, turn the oven to broil for the last 5 minutes of cooking.
– To check if the potatoes are done, insert a fork into the center of the potato. If it slides in easily, the potato is done.