How To Cook Baby Potatoes

All you need to know about: How To Cook Baby Potatoes.

How To Cook Baby Potatoes

Baby potatoes are small, easy to prepare and make a great side dish to any meal. Here is a simple, yet delicious recipe for cooking baby potatoes.

Ingredients:

• 1 pound baby potatoes
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the potatoes, olive oil, oregano, garlic powder, salt, and pepper. Toss until the potatoes are evenly coated.
3. Spread the potatoes in an even layer on a baking sheet. Bake for 25 minutes, stirring once halfway through. The potatoes should be tender and lightly browned.
4. Serve warm.

Tips:

• You can use other herbs and spices in place of the oregano, garlic powder, salt, and pepper, such as rosemary, thyme, paprika, or Italian seasoning.
• You can also add chopped fresh herbs to the potatoes just before serving.
• The potatoes can be cooked in a skillet on the stovetop over medium heat instead of in the oven. Cook the potatoes, stirring occasionally, until they are tender and lightly browned.