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How To Cook A Loin Of Pork
All you need to know about: How To Cook A Loin Of Pork.
Ingredients
1 tsp. olive oil
2lb. loin of pork
3 cloves of garlic
2 tsp. of dried herbs (oregano, thyme, rosemary)
Salt and pepper to taste
Instructions
1. Preheat the oven to 350°F (175°C).
2. Heat the olive oil in a large oven-safe skillet over medium-high heat.
3. Rub the pork with the garlic, herbs, salt and pepper.
4. Sear the pork on all sides until golden brown, about 1-2 minutes per side.
5. Transfer the skillet to the preheated oven.
6. Roast the pork for 25-30 minutes, or until the internal temperature reaches 145°F (63°C).
7. Remove the pork from the oven and let it rest for 10 minutes before slicing and serving.