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How To Cook Salmon In An Air Fryer

All you need to know about: How To Cook Salmon In An Air Fryer.


1. Begin by preheating your air fryer to 375°F (190°C).

2. Prepare the salmon by patting it dry with a paper towel and season with salt and pepper to taste.

3. Lightly brush the salmon with olive oil and then top with your favorite seasonings.

4. Place the salmon in the air fryer basket and cook for 8-10 minutes, depending on the thickness of the salmon.

5. When done, carefully remove the salmon from the air fryer and enjoy!

Tips and Variations

• Don’t overcrowd the air fryer basket. Make sure to leave enough space between the pieces of salmon so that the hot air can circulate properly.

• Try adding a few lemon slices on top of the salmon before cooking for an extra burst of flavor.

• If you’d like to get a bit more creative, mix together some honey, garlic, and butter and brush it over the salmon before air frying.

• If you like your salmon cooked to a golden-brown color, you can brush it with a bit of melted butter before air frying.

• If your salmon is particularly thick, you may need to cook it for an additional 2-3 minutes.

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