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How To Cook Salmon Fillets

All you need to know about: How To Cook Salmon Fillets.


– 4 (6-ounce) salmon fillets
– 2 tablespoons olive oil
– 2 tablespoons fresh lemon juice
– Salt and freshly ground black pepper
– 2 tablespoons chopped fresh parsley
– 2 tablespoons butter


1. Preheat oven to 350°F.

2. Place salmon fillets on a baking sheet.

3. Drizzle olive oil and lemon juice over the salmon fillets.

4. Season with salt and pepper, to taste.

5. Bake in preheated oven for 10-12 minutes, or until salmon is cooked through.

6. Remove from oven and sprinkle with parsley.

7. Heat butter in a small skillet over medium heat.

8. When butter is melted, spoon over salmon.

9. Serve warm. Enjoy!

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