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How To Cook Ribeye On Grill

All you need to know about: How To Cook Ribeye On Grill.


1. Preheat the grill to medium-high heat.

2. Pat the ribeye dry with paper towels and season both sides with salt and pepper.

3. Place the ribeye on the grill and cook for 5-7 minutes per side or until the steak reaches an internal temperature of 145°F (63°C).

4. Remove the steak from the grill and let it rest for at least 5 minutes before slicing.


1. Make sure to preheat the grill before cooking the steak. A hot grill will help to create a nice char.

2. Use a meat thermometer to check the internal temperature of the steak. This will help you know when the steak is cooked to the desired doneness.

3. Allow the steak to rest before slicing to ensure the juices stay in the steak.

4. Serve with your favorite sides for a complete meal.

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