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How To Cook Peppers And Onions
All you need to know about: How To Cook Peppers And Onions.
2 tablespoons olive oil
2 bell peppers, any color, thinly sliced
1 onion, thinly sliced
Salt and pepper to taste
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the bell peppers and onion to the skillet and cook, stirring occasionally, until the vegetables are softened and lightly browned, about 10 minutes.
3. Season the vegetables with salt and pepper to taste.
4. Serve the peppers and onions as a side dish, or use as a topping for tacos, burritos, or nachos. Enjoy!