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How To Cook Omelette

All you need to know about: How To Cook Omelette.

How To Cook Omelette

Making a delicious omelette is easier than you think. With just a few simple ingredients and a few minutes of your time, you can have a delicious omelette on the table in no time. Here’s what you need to do to make a perfect omelette:


– 3 eggs
– 1 tablespoon of butter
– 2 tablespoons of milk
– pinch of salt
– pinch of pepper
– 2 tablespoons of your favorite cheese


1. In a medium bowl, whisk the eggs, milk, salt, and pepper until all ingredients are well combined.

2. In a medium non-stick skillet, melt butter over medium heat.

3. Once the butter is melted and the skillet is hot, pour in the egg mixture.

4. Using a rubber spatula, gently pull the cooked egg from the edge of the skillet towards the center of the skillet. This will allow the uncooked egg to move to the edge of the skillet and cook.

5. Sprinkle the cheese on top of the omelette and cover the skillet with a lid.

6. Cook for 3-4 minutes or until the omelette is set.

7. Carefully slide the omelette onto a plate and enjoy!


– You can customize your omelette by adding vegetables, such as mushrooms, peppers, onions, and tomatoes.

– Use a non-stick skillet for easier flipping and removal of the omelette.

– Make sure to cook the omelette on medium heat to prevent the eggs from burning.

– Serve the omelette with a side of toast or a green salad for a complete meal.

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