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How To Cook Frozen Tamales

All you need to know about: How To Cook Frozen Tamales.


1 package of frozen tamales


1. Preheat oven to 350°F.

2. Remove the tamales from the packaging and place them in an oven-safe dish.

3. Cover the tamales with aluminum foil, making sure the foil doesn’t touch the tamales.

4. Bake the tamales in the preheated oven for 25-30 minutes, or until they are heated through.

5. Carefully remove the aluminum foil and serve the tamales hot.


– If you like your tamales to be a bit crispier, try baking them for an additional 5-10 minutes, uncovered.

– If you don’t have an oven-safe dish, you can wrap the tamales in aluminum foil before baking.

– Tamales can also be steamed or microwaved. To steam, place the tamales in a steamer basket and steam for 10-15 minutes. To microwave, place the tamales in a microwave-safe dish, cover with a damp paper towel, and microwave for 2-3 minutes or until heated through.

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