How To Cook Fresh Green Beans

All you need to know about: How To Cook Fresh Green Beans.

How To Cook Fresh Green Beans

Cooking fresh green beans is a simple process that yields delicious results. These tender beans are a great addition to any meal, and they can be cooked in a variety of different ways. Here’s how to cook fresh green beans in just a few easy steps.

Ingredients

– 1 pound fresh green beans
– 2 tablespoons olive oil
– Salt and pepper to taste

Instructions

1. Start by washing and trimming your green beans. Remove any tough ends and discard.

2. Heat the olive oil in a large skillet over medium heat.

3. Add the green beans to the skillet and season with salt and pepper.

4. Cook the green beans for 5-7 minutes, stirring occasionally, until they reach your desired tenderness.

5. Serve warm and enjoy!

Tips & Tricks

– You can also add garlic, herbs, or other spices to the green beans for extra flavor.

– For a crispy texture, try roasting the green beans in a preheated oven at 400 degrees F for 15-20 minutes.

– For a more flavorful dish, try sautéing the green beans in butter or bacon fat.