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How To Cook Corn In The Oven

All you need to know about: How To Cook Corn In The Oven.

How To Cook Corn In The Oven

Cooking corn in the oven is a great way to enjoy fresh corn all year round. The high heat and long cooking time of the oven will bring out the sweet and buttery flavors of the corn. Here’s how to do it:


– Corn on the cob (as many as you like!)
– Salt and pepper to taste
– Butter or olive oil


1. Preheat your oven to 375 degrees Fahrenheit.

2. Remove the husks and silk from the corn. Rinse the corn with water.

3. Rub each ear of corn with butter or olive oil. Sprinkle with salt and pepper.

4. Place the corn on a baking sheet, and bake for 25-30 minutes, turning the corn every 10 minutes.

5. When the corn is lightly browned, it’s finished. Serve with butter and enjoy!

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