How To Cook Corn In Can

All you need to know about: How To Cook Corn In Can.

Ingredients

– 1 can of whole kernel corn
– Salt and pepper to taste

Instructions

1. Open the can of corn and drain the liquid.

2. Transfer the corn to a saucepan and heat over medium-high heat. Stir occasionally as it heats up, about 5 minutes.

3. Reduce the heat to low and simmer for 10 minutes, stirring occasionally.

4. Add salt and pepper to taste and serve.