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How To Cook Cod In Oven

All you need to know about: How To Cook Cod In Oven.


1 lb. cod fillet
2 tablespoons olive oil
Salt and pepper to taste
1 tablespoon fresh lemon juice
1 teaspoon fresh thyme leaves


1. Preheat the oven to 350°F.
2. Line a baking sheet with parchment paper.
3. Place the cod fillet on the baking sheet.
4. Drizzle the cod with olive oil, and season with salt and pepper to taste.
5. Squeeze the lemon juice over the cod, and sprinkle with the thyme leaves.
6. Bake the cod for 12 to 15 minutes, or until it flakes easily with a fork.
7. Serve warm with your favorite sides.

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