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How To Cook Celery

All you need to know about: How To Cook Celery.

How to Cook Celery

Celery is a crunchy, flavorful vegetable that can be added to many dishes. It can be eaten raw as a snack, added to salads and soups, or cooked. Cooking celery is quite simple and takes a few minutes. Here is how to cook celery:

Step 1: Preparing the Celery

Start by washing the celery stalks. Cut off the base of the stalk and discard. Peel off any stringy parts of the celery stalk. Cut the celery into small pieces, or strips, depending on the recipe you intend to use.

Step 2: Cooking the Celery

You can cook celery in a number of ways. Start by heating a pan over medium-high heat. Add a tablespoon of butter or oil to the pan. When it is hot, add the celery pieces to the pan. Stir and cook for about 5-7 minutes, or until the celery is tender.

If you are adding celery to a soup, add the celery to the pot at the beginning of cooking. This will allow the celery to soften and develop more flavor.

Step 3: Serving the Celery

Once the celery is cooked, it is ready to be served. If you are using the celery in a soup or stew, simply stir it in. If you are using it as a side dish, you can season it with salt, pepper, and herbs. Serve it hot. Enjoy!

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