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How To Cook Bacon In Water

All you need to know about: How To Cook Bacon In Water.

Instructions for Cooking Bacon in Water:

1. Begin by gathering the necessary ingredients and supplies. You will need bacon strips, a pot, and enough cold water to cover the bacon.

2. Place the bacon strips in the pot and add enough cold water to cover the bacon.

3. Place the pot on a stove over high heat and bring the water to a boil.

4. Once the water has reached a boil, reduce the heat to low and cover the pot.

5. Simmer the bacon in the water for 8-10 minutes.

6. After 8-10 minutes, remove the pot from the heat and let the bacon sit in the hot water for an additional 5 minutes.

Serving Bacon Cooked in Water:

1. After the bacon has finished cooking, remove the bacon strips from the pot and place them on a plate or paper towel-lined plate.

2. Enjoy your bacon as-is or use it in another recipe.

3. Bacon cooked in water can be stored in an airtight container in the refrigerator for up to 5 days.

Tips for Cooking Bacon in Water:

1. For extra flavor, add a pinch of sugar to the water before cooking.

2. If you prefer your bacon crispier than the method outlined above, place the bacon on a baking sheet lined with parchment paper and bake in a preheated 400°F oven for 10-15 minutes, flipping the bacon halfway through.

3. If you don’t have a pot large enough for the bacon strips, you can cook the bacon in a skillet with a few tablespoons of water. Once the water has boiled off, reduce the heat to low and cook the bacon for 5-7 minutes on each side.

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