How To Cook Asparagus On The Stove

All you need to know about: How To Cook Asparagus On The Stove.

Ingredients

– 2 tablespoons of butter.
– 2 cloves of garlic, chopped.
– 2 bunches of asparagus, cut into 1-inch pieces.
– 1/4 teaspoon of salt
– 1/4 teaspoon of ground black pepper

Instructions

1. Place a large skillet over medium heat and add the butter.

2. Once the butter has melted, add the garlic and cook for 1 minute, stirring continuously.

3. Add the asparagus to the skillet and stir to coat with the butter and garlic.

4. Cook for 4-5 minutes, stirring occasionally, until the asparagus is tender yet still crisp.

5. Add the salt and pepper and stir to combine.

6. Serve the asparagus hot. Enjoy!