How To Cook A Tenderloin
All you need to know about: How To Cook A Tenderloin.
To Cook A Tenderloin
– 1-2 pound beef tenderloin
– 2 tablespoons olive oil
– Salt and pepper to taste
– Any desired herbs or spices to taste
Step 1: Preheat the Oven
Preheat the oven to 350°F (177°C).
Step 2: Prepare the Tenderloin
Pat the tenderloin dry with a paper towel. Rub the tenderloin with olive oil and season with salt and pepper, as well as any desired herbs or spices.
Step 3: Roast the Tenderloin
Place the tenderloin on a roasting pan and roast for 25 minutes or until the internal temperature reaches 140°F (60°C).
Step 4: Let the Tenderloin Rest
Remove the tenderloin from the oven and allow it to rest for 10 minutes before slicing.
Step 5: Slice the Tenderloin
Slice the tenderloin into 1/2-inch thick slices and serve with desired accompaniments. Enjoy!