How To Cook A Striped Bass

All you need to know about: How To Cook A Striped Bass.

Ingredients:

1 striped bass fillet
2 tablespoons of olive oil
Salt and pepper
1 lemon, quartered
1 tablespoon of fresh herbs (such as thyme, rosemary, or oregano)

Instructions:

1. Preheat the oven to 375 degrees Fahrenheit.

2. Place the striped bass fillet in an oven-safe baking dish.

3. Drizzle the olive oil over the fish, and season with salt and pepper.

4. Place the lemon quarters around the fish.

5. Sprinkle the fresh herbs over the top.

6. Bake for 15 to 20 minutes, or until the fish flakes easily with a fork.

7. Serve warm with lemon wedges.