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Frozen Green Beans How To Cook

All you need to know about: Frozen Green Beans How To Cook.

Ingredients

– 1 package frozen green beans
– 1 teaspoon olive oil
– Salt and pepper to taste

Instructions

1. Heat a large skillet over medium-high heat.

2. Add green beans and olive oil to the skillet.

3. Sauté for 3-4 minutes until green beans are starting to soften.

4. Reduce heat to low and cover the skillet.

5. Cook for 8-10 minutes, stirring occasionally, until green beans are cooked to desired tenderness.

6. Season with salt and pepper to taste.

7. Serve warm. Enjoy!

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