Filet Mignon How To Cook In Oven
All you need to know about: Filet Mignon How To Cook In Oven.
Filet Mignon Roasted in an Oven
Filet mignon is a premium cut of beef that is best when cooked in the oven. This cut of beef has a mild flavor and is very tender, making it the perfect candidate for roasting. When cooked properly, filet mignon can be an elegant and delicious meal. Here is a simple guide on how to cook filet mignon in the oven.
– 2 filet mignon steaks (4-6 ounces each)
– 2 tablespoons of olive oil
– Salt and pepper
– 1 teaspoon of garlic powder
– 2 tablespoons of butter
1. Preheat the oven to 425°F (218°C).
2. Season the filet mignon steaks with salt and pepper, and rub them with garlic powder.
3. Heat the olive oil in a pan over medium-high heat.
4. Add the steaks to the pan and sear them for 2 minutes on each side, until they are golden brown.
5. Transfer the steaks to a baking dish and top each one with 1 tablespoon of butter.
6. Bake the steaks in the preheated oven for 8-10 minutes, until they reach an internal temperature of 145°F (62°C).
7. Remove the steaks from the oven and let them rest for 5 minutes before serving.
Serve the filet mignon steaks with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a salad. Enjoy!