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How To Cook Lamb Chops In Oven

All you need to know about: How To Cook Lamb Chops In Oven.

How to Cook Lamb Chops In Oven

Cooking lamb chops in the oven is an easy and delicious way to prepare a meal. The succulent and juicy flavor of the lamb chops will be sure to please your guests. Here is a step-by-step guide on how to cook lamb chops in the oven.


– 4 Lamb chops
– ½ cup olive oil
– 2 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon ground thyme
– Salt and pepper to taste


1. Preheat your oven to 375 degrees Fahrenheit.

2. Place the lamb chops on a baking sheet lined with foil.

3. In a small bowl, mix together the olive oil, garlic, oregano, thyme, salt, and pepper. Brush the mixture onto the lamb chops.

4. Bake the lamb chops in the preheated oven for 20-25 minutes or until the internal temperature reaches 145 degrees Fahrenheit.

5. Remove the lamb chops from the oven and let rest for 5 minutes before serving.


– If you want to add some extra flavor to the lamb chops, try marinating them in a mixture of balsamic vinegar, garlic, and rosemary for 1-2 hours before cooking.

– If you want to make the lamb chops even more tender, you can wrap them in bacon before baking.

– For a crispy finish, broil the lamb chops for 1-2 minutes after baking.

Cooking lamb chops in the oven is an easy and delicious way to prepare a meal. With these simple instructions, you can make perfectly cooked and flavorful lamb chops for your family or guests. Enjoy!

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