How To Cook A Fully Cooked Ham

All you need to know about: How To Cook A Fully Cooked Ham.

Ingredients:

1 – Fully cooked, bone-in spiral ham

Instructions:

1 – Preheat your oven to 325 degrees F (165 degrees C).

2 – Remove any excess fat from the ham and discard.

3 – Place the ham in an oven-safe dish, cut-side down.

4 – Cover the ham tightly with foil.

5 – Bake the ham in the preheated oven for 15 minutes per pound, or until the center of the ham reaches an internal temperature of 140 degrees F (60 degrees C).

6 – Remove the ham from the oven and let it rest for 15 minutes before serving.