How To Cook Spinach With Eggs

All you need to know about: How To Cook Spinach With Eggs.

How To Cook Spinach With Eggs

Spinach and eggs is a classic combination that’s easy to make and makes for a delicious meal. It’s a great way to add a nutritious and flavorful dish to your breakfast or dinner. Here’s a simple recipe you can use to make a delicious spinach and egg dish.

Ingredients

– 4 eggs
– 2 tablespoons of butter
– 2 cloves of garlic, minced
– 2 cups of fresh spinach
– Salt and pepper to taste

Instructions

1. Begin by heating two tablespoons of butter in a large skillet over medium-high heat.

2. Once the butter has melted, add the garlic and sauté for one minute.

3. Next, add the spinach and cook until it is wilted, stirring occasionally.

4. Once the spinach is wilted, crack the eggs into the skillet and season with salt and pepper.

5. Reduce the heat to low, cover the skillet, and cook for 8-10 minutes, or until the eggs are cooked through.

6. Serve the spinach and eggs warm with your favorite side dish. Enjoy!

This spinach and eggs dish is a great way to get your day off to a nutritious start. It’s also a great way to get a hearty and flavorful dinner on the table in no time. The combination of spinach and eggs is a classic and a delicious way to add some nutritious greens to your plate.