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How To Cook Eggs Over Easy

All you need to know about: How To Cook Eggs Over Easy.


1. Crack one or two eggs into a bowl.
2. Heat a non-stick skillet over medium-heat.
3. Grease the skillet lightly with butter or oil.
4. Pour the eggs into the skillet.
5. Cook the eggs undisturbed for two minutes.
6. Then, use a spatula to carefully flip the eggs over.
7. Cook the eggs for an additional 30 seconds.
8. Remove the eggs from the skillet and serve.

Tips and Tricks:

• Adding a small amount of water to the eggs before cooking can help them cook more evenly.
• For a fluffier egg, try adding a teaspoon of cream or milk to the eggs before cooking.
• For a firmer yolk, cook the eggs for a minute longer after flipping.
• If you’re cooking multiple eggs, try using a larger skillet to make flipping easier.
• For a more golden color, try using ghee or clarified butter instead of regular butter.
• To prevent the eggs from sticking to the skillet, make sure it’s preheated before adding the eggs.

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