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How To Cook Whole Chicken

All you need to know about: How To Cook Whole Chicken.

How To Cook Whole Chicken

Cooking a whole chicken is easy and straightforward. For best results, it should be cooked correctly. Here are the steps to follow when cooking a whole chicken:

Step 1: Preparing the Chicken

Before you can cook the chicken, you need to prepare it. Start by washing the chicken with cold water, then remove any excess fat or feathers. Make sure to dry the chicken thoroughly.

Step 2: Seasoning

Next, season the chicken with salt and pepper, as well as any other herbs or spices you prefer. Rub the seasoning onto the chicken, making sure to cover it completely.

Step 3: Cooking

Place the chicken in a roasting pan and cook at 375°F for about an hour and a half, or until the internal temperature of the chicken has reached 165°F. Baste the chicken with pan juices or melted butter every 20 minutes.

Step 4: Resting

Once the chicken is cooked, remove it from the oven and let it rest for 10 minutes. This helps to ensure the juices are evenly distributed throughout the meat.

Step 5: Serving

Finally, carve the chicken and serve it with your favorite sides. Enjoy!

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