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How To Cook Chicken Tenderloins In Oven

All you need to know about: How To Cook Chicken Tenderloins In Oven.


1. Preheat your oven to 425°F.

2. Place the chicken tenderloins in a baking dish.

3. Drizzle the chicken with olive oil and season with salt and pepper.

4. Place a few sprigs of fresh herbs, such as thyme or rosemary, on top of the chicken.

5. Bake the chicken in the preheated oven for 20 minutes.

6. Turn the chicken over and bake for an additional 10 minutes, or until the chicken is cooked through and the juices run clear.

7. Remove the chicken from the oven and let rest for 5 minutes before serving.


1. If you are looking for a crispy crust on your chicken, you can dredge the chicken in breadcrumbs before baking.

2. You can add other seasonings, such as garlic powder, onion powder, or paprika, for extra flavor.

3. If you want to add moisture to the chicken, you can cover the baking dish with foil before baking.

4. If you have leftovers, store them in an airtight container in the refrigerator and use within 3 days.

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