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How To Cook Chicken Breasts

All you need to know about: How To Cook Chicken Breasts.

How To Cook Chicken Breasts

Cooking chicken breasts is a simple and versatile way to add protein to your meals. Whether you’re making a weeknight dinner or preparing a meal for a special occasion, chicken breasts are a great option. Here are some tips for how to cook chicken breasts.


4 boneless, skinless chicken breasts
2 tablespoons olive oil
Salt and pepper to taste


1. Preheat the oven to 375 degrees Fahrenheit.

2. Place the chicken breasts in a single layer on a greased baking sheet. Drizzle the olive oil over the chicken breasts and season with salt and pepper.

3. Bake for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165 degrees Fahrenheit.

4. Remove the chicken from the oven and let it rest for 5 minutes before serving.


• You can use other seasonings or marinades to flavor the chicken before baking.

• Cooked chicken breasts can be stored in the refrigerator for up to 4 days.

• You can also cook chicken breasts in a skillet on the stovetop. Heat 1-2 tablespoons of oil in a skillet over medium heat. Add the chicken breasts and cook for 4-5 minutes per side, or until cooked through.

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