How To Cook Pancakes On Stove

All you need to know about: How To Cook Pancakes On Stove.

How To Cook Pancakes On Stove

Pancakes are a classic breakfast dish that can be made with a variety of ingredients. They are easy and quick to make, and can be enjoyed with a variety of toppings. Here is a simple recipe for cooking pancakes on the stove.

Ingredients:

– 1 cup all-purpose flour
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1 tablespoon white sugar
– 1 cup milk
– 2 tablespoons vegetable oil

Directions:

1. In a large bowl, mix together the flour, baking powder, salt, and sugar.
2. In a separate bowl, mix together the milk and oil.
3. Slowly add the wet ingredients to the dry ingredients, stirring until the batter is thick and smooth.
4. Heat a lightly greased skillet over medium heat.
5. Pour or scoop the batter onto the skillet, using approximately 1/4 cup for each pancake.
6. Cook for about 1-2 minutes, until bubbles form and the edges are golden brown.
7. Flip the pancakes and cook for an additional 1-2 minutes, until golden brown.
8. Serve hot with desired toppings.

Tips:

– For an extra fluffy pancake, add 1/2 teaspoon baking soda to the dry ingredients.
– To make the pancakes extra sweet, add an additional 1-2 tablespoons of sugar to the batter.
– For a healthier version, substitute whole wheat flour for the all-purpose flour.
– To make the pancakes extra special, add a handful of fresh or frozen berries to the batter.
– For an extra special touch, top the pancakes with a dollop of whipped cream.