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How To Cook Ground Beef

All you need to know about: How To Cook Ground Beef.

How To Cook Ground Beef

Cooking ground beef is a great way to prepare a tasty meal in a short amount of time. This versatile ingredient can be used in a variety of dishes, from tacos to casseroles. Here are some tips on how to cook ground beef.


1. Begin by purchasing the ground beef. Look for a package labeled “ground beef” or “ground chuck” for the best flavor.

2. Take the ground beef out of the package and place it in a large bowl. Break apart the beef with your hands and remove any large pieces of fat.

3. Heat a large skillet over medium-high heat. Add a tablespoon of oil to the skillet and wait until it is hot.

4. Add the ground beef to the skillet and break it up with a wooden spoon. Cook for 5-7 minutes, stirring occasionally, until the beef is browned and cooked through.

5. Remove the beef from the skillet and drain off any excess fat.


• Use a leaner cut of ground beef for fewer calories and less fat.
• Ground beef can be used in a variety of dishes, including tacos, burritos, casseroles, and more.
• For a healthier option, try substituting ground turkey or chicken for the ground beef.
• Add spices and herbs to the ground beef while cooking for extra flavor.
• Ground beef should be cooked to an internal temperature of 160°F to ensure food safety.

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