How To Cook Asparagus Pan

All you need to know about: How To Cook Asparagus Pan.

Ingredients

– 2 tablespoons olive oil
– 1 small onion, chopped
– 1 pound asparagus, trimmed and cut into 1-inch pieces
– 3 cloves garlic, minced
– 2 tablespoons grated Parmesan cheese
– Salt and freshly ground black pepper, to taste

Instructions

1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the onion and cook, stirring occasionally, until softened, about 5 minutes.
3. Add the asparagus and garlic and cook, stirring occasionally, until the asparagus is tender, about 5 minutes.
4. Season with salt and pepper, to taste.
5. Sprinkle with Parmesan cheese and stir to combine.
6. Serve warm.